Drink & Dine
Savour seasonal dishes by the sea
Our Austinmer restaurant and bar offers beachfront dining seven days a week.
Come by for a casual meal, celebrate with your favourite sundowner or stay nourished on your coastal escape with luxury accommodation only a stone’s throw away. We welcome you to enjoy a variety of fresh food and beverage options in our serene seaside setting, from farm-to-table dishes and succulent seafood to woodfired pizza and dumplings. Sit back, soak up the views and delight in every bite at Headlands Austinmer Beach.
Explore our Menu
Discover our delicious menus for breakfast, lunch and dinner at our waterfront restaurant in Wollongong.
Breakfast 7:30am – 11:00am | Lunch 11:30am – 3:30pm | Snack Menu 3:30pm – 5:30pm | DInner 5:30pm – 8:00pm (8:30pm Fri & Sat)
Breakfast
Mushroom, Spinach & Feta Omelette (V)
with slow roasted tomatoes & hash browns
Belgian Waffles
with vanilla macerated strawberries, Nutella & ice cream
Crunchy French Toast (V)
brioche loaf with crushed corn flakes, berries, roasted almonds & maple ricotta
Acai Smoothie Bowl (Vegan, GF)
with rice granola, banana, berries, toasted almonds & peanut butter
Breakfast Burger (GFO)
bacon, fried eggs, american cheddar, roquette & sweet chilli with hash browns
Breakfast Burrito
scrambled eggs, bacon, cheese, avocado, chilli beans & hash browns
Eggs Benedict (GFO)
poached eggs, wilted spinach, bearnaise & toasted sourdough with bacon or smoked salmon or ham
Smashed Avocado Toast (V, GFO)
with Danish feta, roasted tomato & bagel seasoning
Toasted Bagel
with feta spread, smoked salmon, Spanish onion, herb aioli & toasted bagel seasoning
Big Fry (GFO)
fried eggs, bacon, mushrooms, chilli beans, toasted sourdough, roasted tomato, hash browns & wilted greens
Small Fry (GFO)
eggs your way with bacon, toasted sourdough & roasted tomatoes
Toasted Sourdough (V,GFO)
with spread of choice
Lunch & Dinner
To Start
Garlic bread (V)
Chips (V, GF, DFO, VGNO)
with herbed aioli & lemon
Pacific Rock Oysters (DF, NF)
served natural or with tamari, tabasco dressing
Souvlaki Bread (GFO, V)
with jalapeno lime hummus, tzatziki & marinated olives
Bucket Of Tiger Prawns (GF, DF)
with herbed aioli & lemon
Salt & Pepper Fried Squid (NF, DFO)
with mixed leaf salad, herbed aioli & lemon
Whipped Ricotta Crostini (V)
with date, rhubarb compote, honey & crushed pistachios
Korean Gochujang Sticky Chicken Wings
with cucumber yoghurt
To Share
Seafood (NF, DF)
6 oysters, 1/2kg tiger prawns, smoked salmon, chips, battered dory & fried squid with herbed aioli
Charcuterie (GFO)
San Daniele prosciutto, chilli salami, smoked pork neck, brie, beetroot relish, olives, lavosh crispbread, grissini, house pickles & lime hummus
Slow Roasted Lamb Shoulder (GF)
with shawarma spiced carrots, spring greens, chimichurri & tzatziki
Mains
NT Barramundi Fillet (GF, NF, DF)
with stir-fried mushrooms, Asian greens & shallot oil
Chargrilled Chicken Supreme (GF)
with roasted shawarma spiced carrots, mash & mushroom crème
250G Rump Steak (GF, NF)
with mash potato, spring greens & choice of sauce
Panko Chicken Schnitzel (NF)
with chips, ranch slaw & sauce of choice
Chicken Parmigiana (NF)
bacon, tomato sugo & mozzarella with chips & leaf salad
Crispy Skin Salmon (GF)
with cauliflower purée, roasted shawarma spiced carrots & lemon
Roast Porchetta (GF)
with mash potato, spiced carrots & smoked apple relish
Fresh Pappardelle Pasta
with spring onions, chilli, lemon & garlic butter prawns
Battered Dory & Chips (NF)
with leaf salad, herbed aioli & lemon
Burgers
Smokey BBQ Burger (GFO)
beef patty, smoked oak BBQ chorizo sauce & American cheese
Steak Sandwich (GFO)
mixed leaf, beetroot relish, red onion & chimichurri aioli on a turkish roll
Grilled Chicken Sandwich (GFO, NF)
red pepper kewpie mayo, cheese, kimchi & ranch slaw on a turkish roll
Bhaji Burger (V)
cumin seed & chilli crisp Bhaji, mix leaf, corn, mango chutney & cucumber tzatziki
Salads & Sides
Headlands Caesar (NF)
mixed leaf, bacon. parmesan, fried egg, croutons & garlic herb dressing
Roasted Turmeric Cauliflower Salad (V, VGNO, GFO)
pickled carrot ribbons, roasted almonds & tahini yoghurt
Mixed Leaf (V, VGNO, GFO)
feta, roasted pumpkin seeds, sugar snap & red onion with lemon sumac dressing
Little Nippers
Cheeseburger & Chips (GFO, NF)
Fish & Chips (DF, NF)
Grilled Chicken & Chips (GF, NF)
Chicken Nuggets & Chips
beachside dining
Discover laidback beachside dining, day and night.
Drink, dine and unwind by the waves at our Austinmer restaurant and bar. Whether you are a local patron, day tripper or guest at Headlands Austinmer Beach, we invite you to indulge in an assortment of cuisines and refreshments. Perched above Little Austinmer Beach are our Bistro, Sundowner Lounge, Main Bar, Sports Bar, Beer Garden, Sundowner Terrace, and The Airstream food truck.
Reserve a Table or Host An Event
Gather all your family and friends to experience a wonderful feast in front of the beautiful Pacific Ocean.
Hire an exclusive space for your social event, complete with optional food & drink enhancements to elevate the oceanfront experience. We accept group dining reservations for parties between 10 & 30 people. To book, please contact us.
Meet our Head Chef
Head Chef, Jake McConnell-Clague.
Jake is committed to creating a relaxed dining experience at our Austinmer restaurant, drawing inspiration from our proximity to the Pacific Ocean and his passion for paddock-to-plate produce.