Brasserie & Bar
Laidback casual dining, using fresh seasonal produce by the sea
Headland’s Brasserie specialises in delicious fresh food, expertly prepared with quality seasonal ingredients, enjoyed in a laidback, casual atmosphere.
Simply come down and grab yourself a table. However, for groups of 20 guests or more, we strongly suggest contacting our team who can assist you with a booking.
Our Brasserie is open for breakfast, lunch and dinner seven days a week.
Breakfast: 7:30am - 11:00am
Lunch: 12:00pm - 3:00pm
Dinner: 5:30pm - 8:30pm
Our Head Chef
Our Head Chef Murray Hickey is committed to providing a relaxed yet unforgettable dining experience with inspiration being drawn from our proximity to the ocean and his passion for fresh, seasonal produce.
Headlands Bar and Beer Garden
Headland’s Bar has a range of popular beers on tap, a unique selection of signature cocktails and a carefully selected wine list featuring a variety of local and international wines.
There is no better place to indulge in a cocktail or an ice-cold beer than the Beer Garden, with cuisine pop ups and live acoustic music every Friday, Saturday and Sunday.
Dumpling Bar & Café
Food truck eats with a difference.
Since 1936 the Airstream has been an American travellers dream, providing first-class accommodation for travellers and becoming a symbol of freedom throughout the world.
Today we proudly display our repurposed 1968 Airstream Sovereign, which serves a variety of delicious menu items.
The Airstream is also available for private functions, weddings, conferences and special events.
Friday: 4pm – late
Saturday: 11am – late
Sunday: 11am – 4pm
Hire the perfect space for an intimate gathering.
Looking to hire a space for an intimate gathering or celebration? Our Sundowner Deck, Sundowner Terrace or Beer Garden can be made exclusive to you and your party.
A designated staff member will look after your group while your food is served to you without delay - allowing you to just relax and enjoy the view!